Saturday, February 19, 2011

Amazing "leftovers" chicken tortilla soup-makes a ton

This is my only personalized recipe so I don't have any measurements...just put in however much you want :)

Tomatoes (chopped)
Corn (cooked...microwave...wherever)
Carrots (chopped)
Chicken broth (may need to add water later)
2ish chicken breasts
Long grained rice
Onion (small pieces)
Cilantro

Boil and shred the chicken

In a separate pot, put in carrots and onions. Let them sauté in their own juices for a second.
Then pour the chicken broth in the pot. Heat until boiling.
Next enters the rice. (wish I could tell you how much)
Let that boil in the chicken broth with carrots and onion.
Throw in cooked corn, tomatoes, shredded chicken, and cilantro.

You have the most amazing "leftovers" soup

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